Salted Caramel Latte

Ingredients

• 1/2 cup Water

• 1/2 cup Canned Coconut Milk (full fat)

• 1/4 cup Coffee (brewed)

• 1 tbsp Butter

• 1 tsp Vanilla Extract

• 1/2 tsp Monk Fruit Sweetener

• 1/8 tsp Sea Salt

• 2/3 oz Collagen Powder

Directions

1. Bring the water and coconut milk to a slow boil in a pot.

2. Pour into a blender along with the rest of the ingredients and blend until frothy, being sure to properly vent to allow heat to escape.

3. Taste and add more sweetener if desired. Pour into a mug and enjoy!

Notes

Leftovers

Best enjoyed immediately.

Additional Toppings

Sprinkle cinnamon on top.

Make it Vegan

Omit collagen powder and use coconut oil instead of butter.